Raventós i Blanc
2021 De Nit Rosé
BLEND | |49% Xarel·lo, 34% Macabeo, 12% Parellada, 5% Monastrell
VINEYARDS | |The white varieties for De Nit are from the La Barbera, La Plana, El Prat, and El Viader estate plots with deep calcareous soils with a sand-rich loamy texture giving freshness and elegance. The Monastrell, providing color (without sacrificing freshness) is from the lower terraces of the El Serral hillside.
WINEMAKING | |Made in the traditional method. Vinification in stainless steel tanks followed by blending and secondary fermentation in the bottle, aged for a minimum of 18 months. Extra Brut.
PRESS | 90 WS|
“A firm, focused sparkler, with a pleasingly crisp, lightly chalky texture, this offers a subtle, savory overtone of smoke, stone and grilled herbs and flavors of black cherry, pickled ginger and almond pastry. Fresh finish. Xarel-lo, Macabeo, Parellada and Monastrell. Disgorged March 2023. Drink now through 2026.”
TASTING NOTES | A pale, subdued and elegant pink color with clean, pure and almost crystalline aromas of light citrus, red flowers, white fruit, and a touch of cassis. The clean nose evolves with a smooth, voluminous and fruity texture, pleasant freshness and fine bubbles. Driven by a very good balance, with low dosage (Extra Brut).
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