Wine

Botijo Rojo

2018 Garnacha Blanca

BLEND | 100% Garnacha Blanca

VINEYARDS | Handpicked grapes from a dry farmed, certified organic vineyard with 25 year old vines belonging to Mario’s family. The soils are clay and sandstone with some pebbles at 450 meters elevation.

WINEMAKING | Wild yeast primary fermentation in stainless steel with elevage on the lees with batonnage for three months.

TASTING NOTES | Garnacha Blanca can tend toward the heavy, oxidative side but with meticulous care in the vineyards (organic, dry farmed), harvesting early and a non-interventional approach in the winery, the Botijo Blanco coaxes out the vibrant citrus side of the varietal. A fresh, elegant surprise for sure and one that will stump even the best blind tasters.

PRESS | 90 JS “The lemon-rind and pear-blossom aromas and flavors are delicious. Medium body. Crisp acidity and a flavorful finish.” - James Suckling

Organic

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